When I was born, my father, one of Europe’s most experienced Chocolatiers, created a truffle chocolate called “Sarah’s Rum Traum” – the groundbreaking of my lifelong passion for chocolate. I represent the 3rd generation of the Wiebold Family Business which was founded in 1968. With over 5 decades of traditional knowledge in Chocolate Manufacturing my father passed me down his quality values, infinite imagination and the biggest love for chocolate.